Frequently Asked Questions
Are dogs allowed?
Yes, dogs are welcome in our outdoor seating areas. We're happy to bring your pup some water, too!
Can I bring outside food?
We do not permit outside food. We have snacks (nuts, olives) as well as cheese and hummus plates.
Can I make a reservation for a large group?
Our maximum party size is 8 people for regular reservations. If you are interested in bringing more than 8 guests, please email email@example.com for our private event information. Please include date, time, total number of people, and your preference for indoor or outdoor seating.
Do you have gluten free options?
Yes, we have local wines by the glass and bottle, a gluten-free cocktail, Graft cider, and non-alcoholic options like Kombucha and sparkling lemonade.
Do you have vegan options?
Most of our beers are vegan. If the tasting descriptors say "milk sugar" or "lactose," the beer is not vegan. Beyond beer, our wines, cider made by Graft, and non-alcoholic options are vegan. Our nuts, olives, and hummus plate are vegan.
Do I need a reservation?
Reservations are encouraged but not required. While we always hold tables aside for walk-ins, we are likely to have a waitlist on the weekends and warm days.
What's the wifi situation?
We have wifi! Just ask a member of the Beer Crew for the password. We also have outlets in select areas of the taproom.
Is TALEA kid-friendly?
Our co-founders are both moms so yes, we are kid-friendly! We have stroller parking in the taproom and plenty of room between outside tables for strollers and kids. We also have changing tables and high chairs.
What are your hours?
We open at 8am every morning with hot coffee, cold brew, and tea! We're open:
Sunday - Wednesday 8am-8pm
Thursday - Saturday 8am-10pm
Can I bring a special bottle of beer, wine, or cider?
We allow outside beverages at private events. We have a corkage fee of $20 for any bottle of wine, beer, or cider that you bring to TALEA. We will provide a bottle opener and glassware. We do not allow outside beverages at regular table service or during tasting events.